Robins Wynn Dining Facility invites our Active Duty members, Retirees, and their families to Thanksgiving on Thursday, November 28th from 11:00 A.M. to 3:00 P.M. Take out containers will also be available for your convenience.

THANKSGIVING MENU

Main Dishes: Roast Rib of Beef | Roast Turkey | Baked Ham
Sides Dishes: Southern Style Sweet Potatoes | Mashed Potatoes | Baked Macaroni & Cheese | Green Beans w/Mushrooms | Cream Style Corn | Carrots on the Griddle
Desserts: Pumpkin Pie | Pecan Pie | Apple Pie | Carrot Cake | Red Velvet Cake